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Month: February 2023

pasta

Dinner with Celentano: Scallops, Langoustines and Semifreddo

2023-02-102023-02-17 Julio Robichaud

Program of the event What’s included Every Italian cooking class is a journey through Italy! An introduction to local traditions and interesting features of cooking in this country? Sempre per favore! The menu for the Italian cooking master classes in Read More …

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